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G/f, 26 Un Chau street, Sham Shui Po, Hong Kong
Explore our delicious selection of authentic Indian & Nepali cuisine
Traditional Nepali dumplings filled with minced chicken.
Spicy Nepali dumplings tossed with bell peppers and onions.
Crispy pastry filled with spiced potatoes.
Crushed samosa topped with yogurt and chutneys.
Traditional Nepali dumplings filled with vegetables.
Spicy chicken wings tossed in a special sauce.
Crispy fried fish sticks served with tartar sauce.
Crispy fried eggplant slices served with dipping sauce.
Crispy french fries topped with melted cheese.
Juicy beef patty with cheese, lettuce and special sauce.
Crispy fried fish fillet with tartar sauce and lettuce.
Grilled chicken breast with lettuce, tomato and special sauce.
Crispy soft-shell crab with spicy mayo and lettuce.
Vegetable patty with fresh vegetables and special sauce.
Marinated chicken cooked in clay oven.
Boneless chicken pieces marinated and cooked in tandoor.
Fish pieces marinated in spices and cooked in tandoor.
Lamb chops marinated in yogurt and spices and cooked in tandoor.
Minced lamb mixed with herbs and spices and cooked in tandoor.
Cottage cheese marinated in spices and cooked in tandoor.
Assortment of tandoori items including chicken, lamb and fish.
Classic Italian pasta with homemade tomato sauce.
Grilled ribeye steak served with french fries.
Tortilla filled with cheese, served with salsa.
Fetuccini pasta in a creamy sauce with bacon.
Mixed seafood pasta in a tomato sauce with guacamole.
Spaghetti in a rich creamy mushroom sauce.
Spaghetti tossed in creamy truffle sauce.
Pizza topped with bacon bits and cheese.
Pizza with creamy sauce, bacon and cheese.
Classic pizza with extra cheese topping.
Pizza topped with chicken tikka pieces and cheese.
Pizza topped with ham, pineapple and cheese.
Pizza topped with various mushrooms and mozzarella cheese.
Pizza topped with bell peppers, mushrooms, sausage and olive.
Pizza topped with assorted vegetables and cheese.
Black lentils slow-cooked with butter and cream.
Cottage cheese cubes in spinach gravy.
Cottage cheese in rich tomato gravy.
Tandoori chicken in a rich tomato and butter gravy.
Chicken pieces cooked in a traditional curry sauce.
Chicken in a rich and creamy curry sauce.
Naan bread topped with garlic and butter.
Traditional Indian bread baked in tandoor.
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Fresh salad with feta cheese, olives and vinaigrette.
Basmati rice cooked with cumin seeds.
Basmati rice cooked with mixed vegetables and spices.
Deep-fried milk solids soaked in sugar syrup.
Traditional Indian thali with various curries, rice and bread.
Special set meal with rice, curry, tandoori chicken and more.
Traditional Nepali meal with dhido (millet porridge) and accompaniments.
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